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Spicy Jalapeño Popper Soup with Grilled Cheese Dippers

Spicy Jalapeño Popper Soup with Grilled Cheese Dippers
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Spicy Jalapeño Popper Soup with Grilled Cheese Dippers is a comforting, flavorful dish that combines the rich creaminess of cheese with the fiery kick of jalapeños. This unique soup delivers a satisfying blend of textures and tastes, making it perfect for cozy nights or lively gatherings. Paired with crispy grilled cheese dippers, it’s a fun and delicious way to enjoy classic flavors in a new format. Ideal for busy weeknights, this quick recipe can be assembled in under 30 minutes, ensuring that everyone leaves the table happy.

Ingredients

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  • 2 tablespoons butter
  • 1 medium onion, diced
  • 4 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups whole milk or heavy cream
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 4–5 jalapeños, chopped (seeds and membranes removed for mild heat)
  • 1/2 cup cooked, diced chicken or a suitable protein
  • Salt and pepper, to taste
  • 4 slices of bread (your choice of white, whole wheat, or sourdough)
  • 4 tablespoons butter, softened
  • 1 1/2 cups shredded cheddar cheese
  • Fresh cilantro or green onions for garnish

Instructions

  1. In a large pot, melt butter over medium heat. Add diced onion and minced garlic; sauté until soft.
  2. Pour in chicken broth and milk; stir and let simmer for 5-7 minutes.
  3. Gradually add cream cheese and shredded cheeses, stirring until melted.
  4. Stir in chopped jalapeños and cooked chicken; season with salt and pepper to taste.
  5. For dippers, butter bread slices, grill until golden brown with cheese inside, then cut into strips.
  6. Serve soup hot with grilled cheese dippers on the side.

Nutrition

Find it online: https://kitchenwarmth.com/spicy-jalapeno-popper-soup-with-grilled-cheese-dippers/

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