Southwestern Grilled Chicken Recipe with Lime Butter

Grilled chicken doesn’t get any tastier than with this Southwestern Grilled Chicken Recipe with Lime Butter. Perfect for summer barbecues or cozy weeknight dinners, this dish brings a burst of flavor to your table. The spicy seasoning blend combined with the refreshing lime butter elevates simple grilled chicken into a mouthwatering experience. It’s an easy recipe that everyone will love, making it ideal for family gatherings or casual get-togethers.

Why You’ll Love This Recipe

• Packed with Flavor – The unique spice blend adds depth and warmth to the chicken, ensuring every bite is bursting with taste.
• Quick and Easy – With only 20 minutes of prep time, you can whip up this delicious meal without spending hours in the kitchen.
• Versatile Serving Options – Serve it as a main dish or cut into strips for tacos or salads, making it perfect for any occasion.
• Healthy Choice – This recipe focuses on lean protein and fresh ingredients, making it a nutritious option for dinner.
• Crowd-Pleaser – With its bold flavors and vibrant presentation, it’s sure to impress your guests at any gathering.

Tools and Preparation

Before you begin cooking, gather the essential tools needed for this recipe. Having everything ready will streamline the process.

Essential Tools and Equipment

• Grill
• Mixing bowls
• Basting brush
• Measuring spoons
• Knife

Importance of Each Tool

• Grill – Essential for achieving that perfect char and smoky flavor that makes grilled chicken so enjoyable.
• Mixing bowls – Useful for preparing your spice mix and lime butter, ensuring all ingredients are well blended.
• Basting brush – Helps evenly spread the spice paste over the chicken, ensuring maximum flavor in every bite.

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Ingredients

To create the delicious Southwestern Grilled Chicken Recipe with Lime Butter, collect the following ingredients:

For the Spice Blend

• 1 tablespoon chili powder
• 1 tablespoon ground cinnamon
• 1 tablespoon brown sugar
• 1 teaspoon unsweetened cocoa powder
• 1/2 teaspoon salt
• 1/4 teaspoon coarse black pepper
• 3 tablespoons olive oil
• 1 tablespoon balsamic vinegar

For the Chicken

• 3 1/2 pounds bone-in chicken parts

For the Lime Butter

• 1/4 cup chopped fresh cilantro
• 1/2 cup (1 stick) butter, melted
• 1 serrano chile, minced
• 2 tablespoons minced white onion
• 1 tablespoon fresh lime juice
• pinch coarse black pepper

How to Make Southwestern Grilled Chicken Recipe with Lime Butter

Step 1: Prepare the Spice Paste

Mix all ingredients from the spice blend section in a small bowl until well blended. Use a spoon or basting brush to spread the seasoning paste all over the chicken. Ensure every piece is coated evenly for maximum flavor.

Step 2: Grill the Chicken

Preheat your grill to medium heat if using gas or prepare indirect heat for charcoal grilling. Close the lid and grill the chicken for about 30 minutes. Make sure it’s cooked through before serving.

Step 3: Make the Lime Butter

In a small bowl, combine all lime butter ingredients. Mix well until everything is incorporated. Drizzle this refreshing topping over your grilled chicken just before serving or offer it on the side for dipping.

Enjoy your flavorful Southwestern Grilled Chicken Recipe with Lime Butter, perfect for any gathering!

How to Serve Southwestern Grilled Chicken Recipe with Lime Butter

Serving Southwestern Grilled Chicken with Lime Butter can elevate your meal experience. This flavorful dish pairs well with various sides and garnishes, enhancing its taste and presentation.

Fresh Herb Garnish

• Chopped Cilantro: Sprinkle fresh cilantro over the chicken for a burst of color and flavor.
• Sliced Avocado: Add slices of creamy avocado for a rich texture that complements the spices.

Accompanying Sauces

• Salsa Verde: A zesty green sauce made from tomatillos and cilantro, perfect for dipping.
• Guacamole: Creamy guacamole adds a smooth texture that contrasts beautifully with grilled chicken.

Grains and Salads

• Cilantro Lime Rice: Fluffy rice infused with cilantro and lime enhances the southwestern theme.
• Corn Salad: A refreshing mix of corn, bell peppers, and lime juice adds crunch and sweetness.

How to Perfect Southwestern Grilled Chicken Recipe with Lime Butter

To ensure your Southwestern Grilled Chicken turns out perfectly every time, consider these helpful tips.

• Marinate Ahead: Allow the chicken to marinate for at least an hour or overnight for deeper flavor.
• Preheat the Grill: Ensure your grill is hot before placing the chicken on it to achieve ideal grill marks.
• Use a Meat Thermometer: Check that the internal temperature reaches 165°F (75°C) for safe consumption.
• Let It Rest: After grilling, let the chicken rest for a few minutes before serving to retain juices.
• Adjust Spice Levels: Customize the spice blend to suit your taste by adding more or less chili powder.

Best Side Dishes for Southwestern Grilled Chicken Recipe with Lime Butter

Pairing side dishes with your Southwestern Grilled Chicken can enhance the overall dining experience. Here are some excellent options to consider.

1. Mexican Street Corn: Charred corn on the cob topped with cotija cheese, lime, and chili powder, offering a sweet and spicy flavor profile.
2. Black Bean Salad: A refreshing salad made with black beans, corn, diced peppers, and lime dressing for a protein-packed option.
3. Roasted Sweet Potatoes: Sweet potatoes seasoned with chili powder and roasted until tender provide a hearty side.
4. Quinoa Pilaf: Nutty quinoa mixed with vegetables and herbs creates a nutritious side full of flavor.
5. Grilled Vegetables: Seasonal vegetables like zucchini, bell peppers, and asparagus grilled to perfection bring vibrant colors to your plate.
6. Garden Salad: A simple mix of lettuce, tomatoes, cucumbers, and avocado drizzled with lime vinaigrette balances the meal perfectly.

Common Mistakes to Avoid

Grilling the perfect chicken can be tricky. Here are common mistakes to avoid when making the Southwestern Grilled Chicken Recipe with Lime Butter.

• Bold seasoning: Not seasoning the chicken thoroughly can lead to bland flavors. Ensure you coat the chicken evenly with the spice mix for an impactful taste.
• Bold neglecting cooking time: Overcooking or undercooking can ruin your dish. Use a meat thermometer to check if the chicken reaches an internal temperature of 165°F (75°C).
• Bold skipping marination: Skipping marination time limits flavor absorption. Allow the seasoned chicken to sit for at least 30 minutes before grilling.
• Bold overlooking lime butter: Forgetting to prepare lime butter results in missing out on a delicious finishing touch. Mix the lime butter ingredients while the chicken is grilling so it’s ready in time.
• Bold using high heat: Cooking at too high a temperature can char the outside while leaving the inside undercooked. Use medium heat for even cooking.

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Storage & Reheating Instructions

Refrigerator Storage

• Store grilled chicken in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Southwestern Grilled Chicken Recipe with Lime Butter

• Allow the grilled chicken to cool completely before freezing.
• Wrap it tightly in plastic wrap and then place it in a freezer-safe bag. It will last up to 3 months in the freezer.

Reheating Southwestern Grilled Chicken Recipe with Lime Butter

• Oven: Preheat your oven to 350°F (175°C). Place chicken on a baking sheet and cover it with foil. Heat for about 20-25 minutes until warmed through.
• Microwave: Place chicken on a microwave-safe plate. Heat on medium power for about 2-3 minutes, checking periodically.
• Stovetop: Heat a skillet over medium heat, add a splash of broth, and warm up your chicken for about 5-7 minutes, flipping occasionally for even heating.

Frequently Asked Questions

How do I enhance flavors in my Southwestern Grilled Chicken Recipe with Lime Butter?

To enhance flavors, consider marinating overnight or adding extra spices like cumin or paprika for depth.

Can I use other types of meat?

Yes! This recipe works well with turkey or beef if you’re looking for alternatives.

What can I serve with Southwestern Grilled Chicken Recipe with Lime Butter?

Pair this dish with rice, corn salad, or grilled vegetables for a complete meal.

How long does it take to grill chicken using this recipe?

Grilling takes about 30 minutes when cooked properly on medium heat.

Can I make lime butter ahead of time?

Absolutely! You can prepare lime butter up to three days in advance and store it in the fridge.

Final Thoughts

The Southwestern Grilled Chicken Recipe with Lime Butter combines vibrant spices and zesty lime for an unforgettable meal. Its versatility allows you to customize flavors by adjusting spices or adding sides that suit your taste buds perfectly. Don’t hesitate—try this recipe at your next gathering or family dinner!