Peach Caprese Salad
Indulge in the refreshing flavors of Peach Caprese Salad, a delightful twist on the traditional Caprese. This vibrant salad features ripe peaches paired with creamy mozzarella and aromatic basil, all drizzled with a zesty lemon vinaigrette. Perfect for summer picnics, casual dinners, or elegant gatherings, this dish showcases seasonal produce beautifully while delivering a balance of sweetness and savory notes. With its easy preparation and stunning presentation, it’s sure to impress guests and become a staple in your warm-weather recipes.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 6
- Category: Salad
- Method: Fresh Preparation
- Cuisine: American
Ingredients
Scale
- 1 pound ripe peaches, quartered and sliced
- 12 ounces fresh mozzarella cheese, sliced
- 6 large fresh basil leaves, torn
- 3 tablespoons extra-virgin olive oil
- 1½ tablespoons lemon juice
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Add peach slices to the bowl and gently toss to coat.
- On a serving platter, arrange mozzarella slices followed by dressed peach slices.
- Top with torn basil leaves and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 9g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://kitchenwarmth.com/peach-caprese-salad/