No-Bake Chocolate Peanut Butter Pie: 4 Hour Delight
Indulge in the delightful No-Bake Chocolate Peanut Butter Pie: 4 Hour Delight, a creamy and rich dessert that’s perfect for any occasion. This easy-to-make pie combines the irresistible flavors of smooth peanut butter and rich chocolate, all without the need for baking. With just a few simple ingredients, you can create a show-stopping dessert that will impress your family and friends. The best part? It only requires four hours in the refrigerator to chill and set, making it ideal for pre-planning your next gathering or cozy night in. Serve it alongside fresh fruit or a dollop of whipped cream for an extra touch of elegance.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 cup chocolate chips
- 2 tablespoons milk
Instructions
- In a bowl, combine graham cracker crumbs and melted butter until well mixed. Press into a pie pan to form the crust.
- In another bowl, mix creamy peanut butter and powdered sugar until smooth.
- Whip heavy cream in a separate bowl until stiff peaks form.
- Gently fold the whipped cream into the peanut butter mixture until fully combined.
- Spread the filling evenly into the crust.
- Melt chocolate chips with milk in a microwave-safe bowl until smooth; pour over the filling.
- Chill in the refrigerator for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (approx. 130g)
- Calories: 390
- Sugar: 26g
- Sodium: 180mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 40mg