Keto Cheesecake Fluff
Keto Cheesecake Fluff is a delicious and easy dessert that satisfies your sweet cravings while keeping your carb intake low. With just three simple ingredients, this creamy delight can be whipped up in under five minutes, making it the perfect treat for any occasion. The rich combination of cream cheese and heavy cream creates a light, fluffy texture that melts in your mouth. Serve it in elegant cups, layer it with berries, or enjoy it as a dip – the options are endless! This Keto Cheesecake Fluff is not only quick to prepare but also customizable to suit your taste, ensuring everyone will be impressed by this guilt-free indulgence.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese
- 8 oz heavy cream
- 1/2 cup powdered sweetener
Instructions
- Whip the heavy cream in a bowl until stiff peaks form. Set aside.
- In another bowl, combine the cream cheese and powdered sweetener. Whip until light and fluffy.
- Gently fold one-third of the whipped cream into the cream cheese mixture until combined. Slowly incorporate the remaining whipped cream using a spatula to maintain airiness.
- Spoon or pipe the mixture into serving bowls and enjoy immediately or refrigerate.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 75mg
Find it online: https://kitchenwarmth.com/keto-cheesecake-fluff/