Honey Sesame Chicken
Indulge in the irresistible flavors of Honey Sesame Chicken, a delightful dish that brings a taste of Asian cuisine to your dining table. This recipe features tender chicken strips coated in a sticky, sweet glaze made from honey and soy sauce, enhanced with sesame seeds for added crunch. Perfect for busy weeknights or special occasions, this easy-to-make dish is sure to become a family favorite. Serve it over steamed rice or alongside stir-fried vegetables for a complete meal that’s both satisfying and delicious.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 2 chicken breasts (cut into strips)
- 1/2 cup flour
- 1/4 cup corn starch
- 1 egg white
- 4 tablespoons honey
- 3 tablespoons soy sauce
- 4 teaspoons corn starch (for the sauce)
- Vegetable oil for frying
Instructions
- In a large bowl, combine flour, corn starch, baking powder, egg white, and water to make the batter.
- Coat the chicken strips in the batter.
- Heat vegetable oil in a saucepan to 350°F. Fry chicken strips in batches until golden and cooked through (about 5 minutes per batch). Drain on paper towels.
- In another bowl, whisk together sauce ingredients: canola oil, salt, soy sauce, vinegar, sugar, honey, corn starch, and water.
- Heat the sauce mixture in a frying pan over medium heat until boiling and thickened.
- Toss the fried chicken strips in the sauce until well-coated.
- Serve immediately garnished with sliced green onions and sesame seeds.
Nutrition
- Serving Size: 1 plate (200g)
- Calories: 360
- Sugar: 15g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://kitchenwarmth.com/honey-sesame-chicken/