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Heavenly Summer Peach Bars

Heavenly Summer Peach Bars

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Indulge in the blissful taste of Heavenly Summer Peach Bars, a delightful dessert that perfectly encapsulates the warmth and flavor of summer. Each bar features a buttery, crumbly crust layered with juicy fresh peaches and topped with a soft, cake-like layer that melts in your mouth. Ideal for picnics, potlucks, or simply enjoying at home, these bars are sure to impress family and friends. With their vibrant peach flavor and tempting aroma, they are the perfect sweet treat for any occasion.

Ingredients

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  • 1 cup unsalted butter
  • 3 cups fresh peaches
  • 2 cups all-purpose flour
  • ½ cup granulated sugar
  • 2 large eggs
  • ¼ teaspoon salt
  • 1 tablespoon lemon juice
  • ¼ cup granulated sugar
  • 1 tablespoon cornstarch
  • ¾ cup granulated sugar
  • ½ cup sour cream (or plain Greek yogurt)
  • ½ teaspoon vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C) and line a 9×13-inch baking pan with parchment paper.
  2. In a mixing bowl, cream together the unsalted butter and sugar until fluffy. Add flour and salt; mix until crumbly.
  3. Press the mixture into the prepared pan to form the crust. Bake for 15 minutes until lightly golden.
  4. Combine diced peaches, sugar, lemon juice, and cornstarch in another bowl; toss well and evenly spread over the crust.
  5. Whisk eggs, remaining sugar, sour cream, flour, and vanilla in a separate bowl until smooth; pour over peach layer.
  6. Bake for an additional 35-40 minutes until set and golden on top. Cool completely before cutting into squares.

Nutrition

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