Halloween Witch Hat Cookies
Create delightful Halloween Witch Hat Cookies that are sure to impress your guests! These whimsical treats combine rich chocolaty cookies with colorful icing to form enchanting witch hats, making them perfect for parties, school events, or family baking days. Not only are they visually striking, but they’re also incredibly tasty and customizable. Kids will love getting creative in the kitchen as they help decorate these festive desserts. With easy steps and simple ingredients, you’ll have a fun and spooky treat ready in no time!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Cake mix (store-bought or homemade)
- Chocolate cookies (store-bought or homemade)
- Sugar cones
- Creamy white decorator icing
- Lemon yellow icing color
- Black color mist food coloring spray
- Rose icing colors pink food coloring
- Violet icing color, gel food coloring
- Golden yellow icing color
- Orange icing color
Instructions
- Prepare the cake mix according to package instructions.
- Preheat your oven and place sugar cones upside down in a cupcake cone rack on a cookie sheet.
- Fill the cones with cake batter and bake until set. Cool completely.
- Trim any excess cake from the tops of the cones.
- Spray each cone with black edible mist and let dry.
- Tint your icing in various colors and fill decorating bags fitted with tips.
- Assemble by piping orange icing onto cookies to attach cones, then decorate with colored icing bands and buckles.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://kitchenwarmth.com/halloween-witch-hat-cookies/