Flaky Sweet Almond Pastry
Indulge in the luxurious experience of Flaky Sweet Almond Pastry, a treat that combines the lightness of buttery puff pastry with a rich almond filling. This recipe is perfect for elevating your breakfast, brunch, or dessert table. With its golden exterior, toasted almond topping, and a dusting of powdered sugar, this pastry is as visually stunning as it is delicious. Simple to prepare and ready in just 35 minutes, it’s an irresistible option that will impress your family and friends. Pair it with fresh fruit or a warm beverage for a complete culinary experience.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: Pastry
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 6 oz almond paste
- 2 tbsp unsalted butter (softened)
- 2 tbsp granulated sugar
- 1 large egg (beaten, divided)
- 1/4 cup sliced almonds
- Powdered sugar (for dusting)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Lay the thawed puff pastry flat on the baking sheet.
- In a mixing bowl, blend almond paste, softened butter, granulated sugar, and half of the beaten egg until smooth.
- Spread the filling down the center third of the pastry. Cut diagonal strips on both sides and fold them over to create a braided appearance.
- Brush the top with remaining beaten egg and sprinkle with sliced almonds.
- Bake for 20–25 minutes until golden brown and puffed.
- Allow cooling slightly before dusting with powdered sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 10g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://kitchenwarmth.com/flaky-sweet-almond-pastry/