English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas are a delightful and quick breakfast option that transforms classic ingredients into something fun and satisfying. This easy recipe combines toasted English muffins with fluffy scrambled eggs, savory turkey bacon bits, and a zesty drizzle of Heinz chili sauce. Perfect for brunch, busy weekday mornings, or even as a kid-friendly meal, these customizable pizzas allow you to tailor toppings to suit your taste. Each bite is packed with flavor, making them an irresistible choice for the whole family.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Makes 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 large eggs
- 1/4 cup heavy cream
- 3/4 cup turkey bacon bits
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend
Instructions
- Preheat oven to 400°F.
- In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder until well combined.
- Cook the egg mixture in a greased non-stick sauté pan over medium heat until just set.
- Slice English muffins in half and spread Heinz chili sauce on each half.
- Top each muffin half with the scrambled egg mixture and shredded cheese.
- Bake in the preheated oven for about 8-10 minutes until cheese is melted and bubbly.
Nutrition
- Serving Size: 1 pizza (75g)
- Calories: 200
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 210mg
Find it online: https://kitchenwarmth.com/english-muffin-breakfast-pizzas/