Easy Chicken Cobbler Dinner Casserole
Do you have a family with picky eaters to feed? The Easy Chicken Cobbler Dinner Casserole is a fantastic solution! This dish combines tender chicken, flavorful vegetables, and a savory biscuit topping to create a hearty meal that everyone will love. Perfect for busy weeknights or family gatherings, this casserole is budget-friendly, quick to prepare, and delivers comfort food at its finest.
Why Youβll Love This Recipe
- Quick Preparation: You can whip this up in just 15 minutes, making it ideal for hectic evenings.
- Kid-Friendly Flavors: Delightful flavors appeal to kids and adults alike, ensuring no leftovers!
- Versatile Ingredients: Use whatever frozen vegetables you have on hand for a custom touch.
- Hearty Servings: This recipe serves eight, perfect for large families or meal prep.
- Budget-Friendly: Made with affordable ingredients, itβs easy on the wallet.
Tools and Preparation
Before diving into this delicious recipe, gather your tools. Having everything ready will streamline the cooking process.
Essential Tools and Equipment
- Large 9Γ13 baking dish
- Mixing bowls
- Whisk
- Measuring cups
Importance of Each Tool
- Large 9Γ13 baking dish: Ideal for even cooking and ample space for all ingredients.
- Mixing bowls: Perfect for combining various mixtures without mess.
- Whisk: Ensures a smooth consistency when blending liquids and dry ingredients together.

Ingredients
For the Chicken Base
- Shredded chicken
- Frozen mixed vegetables
For the Biscuit Topping
- Milk
- Cheddar Bay Biscuit Mix
- Seasoning packet from the mix
For the Sauce
- Cream of chicken soup
- Chicken broth
How to Make Easy Chicken Cobbler Dinner Casserole
Step 1: Preheat the Oven
Preheat your oven to 375Β° F. Grease the sides of a large 9Γ13 baking dish to prevent sticking.
Step 2: Prepare the Base
- Melt butter in a microwave-safe bowl or on the stove.
- Spread the melted butter evenly over the bottom of your prepared dish.
Step 3: Layer the Chicken
Add shredded chicken in a single layer over the butter. Ensure it covers as much of the surface as possible.
Step 4: Add Vegetables and Seasoning
Next, place frozen vegetables evenly over the chicken. Sprinkle with your desired seasonings such as garlic powder, onion powder, and black pepper. Be mindful of salt usage!
Step 5: Mix Biscuit Ingredients
In a medium-sized bowl:
1. Whisk together milk, Cheddar Bay Biscuit Mix, and seasoning packet until combined.
2. Pour this mixture evenly over the chicken and frozen veggies. DO NOT STIR.
Step 6: Add Sauce Mixture
In the same bowl:
1. Whisk together cream of chicken soup with chicken broth until smooth.
2. Pour this sauce evenly over the biscuit mix layer. DO NOT STIR.
Step 7: Bake the Casserole
Bake uncovered in the center rack for 55-65 minutes or until golden brown on top. Keep an eye on it as bake times may vary by oven.
Step 8: Rest Before Serving
Remove from oven and let rest for about 10 minutes before serving to allow sauce to thicken properly.
Enjoy your comforting Easy Chicken Cobbler Dinner Casserole!
How to Serve Easy Chicken Cobbler Dinner Casserole
Serving an Easy Chicken Cobbler Dinner Casserole is straightforward and fun. This hearty dish pairs wonderfully with various sides and can be customized to suit your familyβs taste.
Classic Salad
- A fresh garden salad with mixed greens, tomatoes, and cucumbers adds a refreshing crunch that complements the casseroleβs richness.
Garlic Bread
- Toasted garlic bread provides a crispy texture and buttery flavor that pairs perfectly with the creamy chicken filling.
Fruit Salad
- A light fruit salad made with seasonal fruits offers a sweet contrast to the savory casserole, adding a burst of freshness.
Steamed Broccoli
- Steamed broccoli not only enhances the mealβs nutrition but also brings vibrant color and a mild flavor that balances the dish.
Coleslaw
- A tangy coleslaw adds crunch and acidity, cutting through the richness of the casserole while providing a delightful crunch.
How to Perfect Easy Chicken Cobbler Dinner Casserole
Creating the perfect Easy Chicken Cobbler Dinner Casserole requires attention to detail. These tips will help elevate your dish.
-
Use cooked chicken: Pre-cooked shredded chicken saves time and ensures even cooking throughout the casserole.
-
Donβt stir: Layering ingredients without stirring allows for better texture and creates a delightful crust on top.
-
Adjust seasoning: Feel free to experiment with different herbs or spices based on your familyβs preferences for added flavor.
-
Check oven temperature: Ovens can vary; use an oven thermometer to ensure accurate baking temperatures for optimal results.
-
Let it rest: Allowing the casserole to rest after baking helps thicken the sauce, enhancing flavor and texture.
Best Side Dishes for Easy Chicken Cobbler Dinner Casserole
Pairing side dishes with your Easy Chicken Cobbler Dinner Casserole can enhance flavors and create a complete meal. Here are some tasty options:
-
Mashed Potatoes: Creamy mashed potatoes provide a comforting side thatβs perfect for soaking up any extra sauce from the casserole.
-
Roasted Carrots: Sweet roasted carrots add color and natural sweetness, balancing out the savory elements of the dish.
-
Quinoa Salad: A protein-packed quinoa salad with veggies brings a nutritious touch while still being light on the palate.
-
Corn on the Cob: Grilled or boiled corn on the cob is a classic summer side that adds sweetness and crunch.
-
Baked Beans: Hearty baked beans offer a sweet-savory flavor that complements the chicken cobbler wonderfully.
-
Zucchini Noodles: Lightly sautΓ©ed zucchini noodles provide a low-carb alternative while adding fiber to your meal.
Common Mistakes to Avoid
Creating an Easy Chicken Cobbler Dinner Casserole can be delightful, but there are common mistakes that can affect the final dish. Here are some pitfalls to avoid:
- Skipping the Greasing Step: Not greasing the baking dish can result in a stuck casserole. Always grease your dish well to ensure easy serving.
- Overloading with Seasonings: Adding too many seasonings can overpower the dish. Stick to a few key spices like garlic powder and black pepper for balance.
- Stirring the Layers: Stirring after pouring in the biscuit mix or soup can lead to uneven cooking. Follow the instructions carefully and do not stir.
- Ignoring Baking Time: Removing the casserole too early may leave it undercooked. Be sure to bake until it is golden brown, checking on it as per your ovenβs performance.
- Not Allowing Rest Time: Serving immediately can make the sauce too thin. Letting it rest after baking will help thicken it up for better texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Refrigerate for up to 3-4 days for best quality.
Freezing Easy Chicken Cobbler Dinner Casserole
- Wrap individual portions tightly in plastic wrap before placing them in a freezer-safe container.
- Freeze for up to 2-3 months for optimal freshness.
Reheating Easy Chicken Cobbler Dinner Casserole
- Oven: Preheat your oven to 350Β°F (175Β°C). Cover with foil and heat for about 20-25 minutes until warmed through.
- Microwave: Place a portion in a microwave-safe dish, cover, and heat in 1-minute intervals until hot.
- Stovetop: Heat in a skillet over low heat, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making this casserole:
What ingredients are needed for Easy Chicken Cobbler Dinner Casserole?
You will need shredded chicken, frozen vegetables, Cheddar Bay Biscuit Mix, milk, cream of chicken soup, and chicken broth.
Can I customize the vegetables in this casserole?
Yes! Feel free to use any frozen vegetables you prefer or have on hand, like peas, corn, or carrots.
How do I know when my Easy Chicken Cobbler Dinner Casserole is done?
Look for a deep golden brown color on top and check that it is bubbling around the edges.
Can I use leftover rotisserie chicken?
Absolutely! Using leftover rotisserie chicken can save time and add extra flavor to your casserole.
Is this recipe suitable for meal prep?
Yes! This casserole can be made ahead of time and stored in the fridge or freezer for later meals.
Final Thoughts
The Easy Chicken Cobbler Dinner Casserole is a fantastic choice for families looking for comfort food on busy nights. Its simplicity allows for endless customization options with different vegetables or spices. Give this recipe a try; itβs sure to become a favorite!
Easy Chicken Cobbler Dinner Casserole
Indulge in the comfort of Easy Chicken Cobbler Dinner Casserole, a delightful dish designed for families with picky eaters. This recipe combines tender shredded chicken, mixed vegetables, and a savory biscuit topping, creating a hearty meal that is quick to prepare and perfect for busy weeknights or family gatherings. In just 15 minutes of prep time, you can have this casserole ready to bake, making it an ideal choice for those hectic evenings. It’s budget-friendly and versatile, allowing you to use whatever frozen vegetables you have on hand. Everyone will enjoy this delicious one-dish meal!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- Shredded chicken
- Frozen mixed vegetables
- Cheddar Bay Biscuit Mix
- Milk
- Cream of chicken soup
- Chicken broth
Instructions
- Preheat your oven to 375Β°F (190Β°C) and grease a large 9×13 baking dish.
- Melt butter and spread it evenly over the bottom of the prepared dish.
- Layer shredded chicken in a single layer over the butter.
- Add frozen vegetables on top of the chicken and sprinkle with seasonings.
- In a bowl, whisk together milk, Cheddar Bay Biscuit Mix, and seasoning packet until combined; pour evenly over the mixture without stirring.
- Whisk cream of chicken soup with chicken broth until smooth, then pour over the biscuit layer without stirring.
- Bake uncovered for 55-65 minutes until golden brown on top. Let rest for 10 minutes before serving.
Nutrition
- Serving Size: 1/8 of casserole (approximately 280g)
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 60mg
