Easy Apple Cake
Indulge in the cozy warmth of an Easy Apple Cake that combines the delightful flavors of fresh apples and a moist, tender crumb. This simple yet scrumptious dessert is perfect for any occasion, whether it’s a family gathering or a quiet afternoon treat with your favorite cup of coffee. With minimal ingredients and straightforward instructions, even novice bakers can impress their loved ones with this delicious recipe. Customize it with your favorite spices or add-ins for a unique twist, making it a versatile option for everyone to enjoy.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup sifted all-purpose flour
- ½ cup sugar
- ¾ tablespoon baking powder
- 3 large eggs (room temperature)
- ½ cup avocado oil
- 3 medium apples (peeled and diced)
- ½ cup milk
- 2 tablespoons butter
- Powdered sugar (for dusting)
Instructions
- Preheat your oven to 375°F. Grease a 7-inch springform pan and line it with parchment paper.
- In a mixing bowl, combine the flour, sugar, and baking powder. Add eggs and oil; mix until smooth.
- Gently fold in diced apples until evenly coated.
- Pour batter into the prepared pan and bake for 35-40 minutes or until a toothpick comes out clean.
- In the last five minutes of baking, warm milk, butter, and sugar in a pot until dissolved.
- Poke holes in the baked cake and pour the warm milk mixture over it to absorb.
- Cool for about 15 minutes before serving; dust with powdered sugar if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 14g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://kitchenwarmth.com/easy-apple-cake/