Chicken Turkey Bacon Ranch Pasta Salad
Indulge in the delightful flavors of Chicken Turkey Bacon Ranch Pasta Salad, a perfect dish for any occasion. This creamy pasta salad combines tender chicken, crispy turkey bacon, and a rich ranch dressing that creates a mouthwatering experience in every bite. Ideal for summer barbecues, potlucks, or quick lunches, this versatile recipe is not only easy to prepare but also customizable with your favorite vegetables or herbs. With generous servings that cater to crowds and a preparation time of just 30 minutes, this dish guarantees satisfaction for both family and friends. Enjoy a refreshing meal that’s as delicious as it is convenient!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 16 oz short pasta (uncooked)
- 8–10 slices thick cut turkey bacon (cooked and crumbled)
- 2 cups shredded or cubed chicken
- 10 oz tomatoes (quartered)
- 1 cup shredded parmesan cheese
- ½ cup mayonnaise
- ½ cup sour cream
- ⅔ cup whole milk
- Ranch seasoning packet
Instructions
- Cook pasta according to package instructions until al dente. Drain and rinse with cool water; set aside.
- In a mixing bowl, whisk together mayonnaise, sour cream, milk, and ranch seasoning until smooth. Adjust thickness with more milk if desired.
- In a large bowl, combine cooked pasta, turkey bacon, chicken, tomatoes, and parmesan cheese. Toss with two-thirds of the dressing.
- Chill for at least 30 minutes before serving. Just before serving, adjust dressing as needed and garnish with fresh parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg