Cherry Earl Grey Milk Tea

This delightful Cherry Earl Grey Milk Tea is perfect for any occasion, whether you’re enjoying a quiet afternoon or hosting friends. The blend of citrusy Earl Grey with sweet cherries and creamy milk creates a comforting drink that warms the soul. Plus, it’s easy to make and can be served either hot or iced, making it a versatile treat for all tea lovers.

Why You’ll Love This Recipe

  • Flavorful Combination – The unique blend of Earl Grey tea and fresh cherries offers a refreshing twist on traditional milk tea.
  • Versatile Option – Enjoy it hot for a cozy experience or over ice for a refreshing summer drink.
  • Quick to Prepare – With just 10 minutes of prep time, this recipe is perfect for those busy days when you need a quick indulgence.
  • Customizable Sweetness – Adjust the vanilla syrup to find your perfect level of sweetness, catering to personal preferences.
  • Eye-Catching Presentation – Serve it in a beautiful mug and garnish with fresh cherries for a stunning visual appeal.

Tools and Preparation

To make the Cherry Earl Grey Milk Tea, you’ll need some essential tools. These will help ensure that your preparation goes smoothly and your drink turns out perfectly.

Essential Tools and Equipment

  • Small saucepan
  • Mug
  • Measuring cups
  • Spoon

Importance of Each Tool

  • Small saucepan – Ideal for simmering the cherries and combining ingredients without taking up too much space on your stovetop.
  • Mug – A must-have for serving your delightful Cherry Earl Grey Milk Tea; choose one that holds heat well.
  • Measuring cups – Essential for accurately measuring water and milk to get the right balance in your recipe.
  • Spoon – Necessary for stirring your mixture thoroughly to combine flavors seamlessly.
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Ingredients

This delightful blend of Cherry Earl Grey Milk Tea combines the citrusy notes of Earl Grey with sweet cherries, creamy milk, and a hint of vanilla.

For the Base

  • 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
  • 1 cup water

For the Creamy Mixture

  • 1/2 cup milk (any type: dairy, almond, oat, etc.)
  • 4-5 fresh cherries (pitted and halved)
  • 1-2 tsp vanilla syrup (adjust to taste)
  • 1 cinnamon stick (optional)
  • Ice (optional for iced version)

How to Make Cherry Earl Grey Milk Tea

Step 1: Simmer the Cherries

In a small saucepan, add the fresh cherries along with about 2 tablespoons of water. Simmer on low heat for 3-5 minutes until the cherries soften and release their juices. Gently mash the cherries with a spoon to extract more flavor.

Step 2: Prepare the Tea

While the cherries are simmering, bring 1 cup of water to a boil. Steep the Earl Grey tea bag (or loose leaf tea) in the hot water for 3-5 minutes based on your preferred strength. Remove the tea bag or strain out the loose leaves.

Step 3: Combine Cherry Mixture with Milk

Pour the milk into the saucepan with the softened cherries. Heat gently while stirring occasionally until warmed through. If desired, add an optional cinnamon stick for an extra hint of spice during heating.

Step 4: Sweeten Your Drink

Stir in 1-2 teaspoons of vanilla syrup into the cherry and milk mixture. Adjust sweetness according to your taste preferences.

Step 5: Assemble Your Drink

Pour the brewed Earl Grey tea into a mug first. Then strain the warm milk and cherry mixture into the same mug while pressing on the cherries to extract all their juice. Stir well to combine all flavors.

Step 6: Serve Hot or Iced

If you prefer your drink iced, allow it to cool slightly before pouring over ice in a glass. For a hot version, serve immediately after mixing.

Step 7: Garnish Your Creation

For an extra touch of elegance, garnish your Cherry Earl Grey Milk Tea with a fresh cherry or sprinkle some cinnamon on top before serving.

How to Serve Cherry Earl Grey Milk Tea

This delightful beverage can be enjoyed in various ways, making it perfect for any occasion. Whether you want a cozy drink on a chilly evening or a refreshing iced treat on a warm day, serving suggestions can elevate your Cherry Earl Grey Milk Tea experience.

Hot Cherry Earl Grey Milk Tea

  • Serve immediately after preparation for the best flavor and warmth.
  • Garnish with a fresh cherry or sprinkle of cinnamon for added visual appeal.

Iced Cherry Earl Grey Milk Tea

  • Allow the tea mixture to cool slightly before adding ice.
  • Top with whipped cream for a luxurious touch.

Pair with Sweet Treats

  • Complement your tea with light pastries, such as scones or muffins, for an afternoon tea experience.
  • Consider serving alongside chocolate-covered strawberries for a sweet contrast.

Enjoy with Friends

  • Host a tea party and offer Cherry Earl Grey Milk Tea alongside other flavored teas.
  • Provide small finger foods like cucumber sandwiches to create a full tea experience.

How to Perfect Cherry Earl Grey Milk Tea

To make the most delicious Cherry Earl Grey Milk Tea, follow these simple tips. Each suggestion will enhance the flavor and presentation of your drink.

  • Use fresh ingredients: Fresh cherries provide the best flavor. Opt for ripe cherries for maximum sweetness.
  • Adjust sweetness: Taste the mixture before serving and add more vanilla syrup if desired for a sweeter drink.
  • Experiment with milk types: Try different types of milk (dairy, almond, oat) to find your favorite combination that complements the tea.
  • Control steeping time: Steep the Earl Grey tea according to your taste preference; longer steeping results in stronger flavors.
  • Chill properly: If making an iced version, ensure the mix is cool before pouring over ice to avoid dilution.
  • Add spices thoughtfully: The optional cinnamon stick can enhance flavor, but use it sparingly to avoid overpowering the cherries.

Best Side Dishes for Cherry Earl Grey Milk Tea

Pairing side dishes with your Cherry Earl Grey Milk Tea can turn your drink into a delightful meal. Here are some great options to consider:

  1. Scones: Fluffy and buttery scones are classic companions for tea. Serve them plain or with jam and clotted cream.
  2. Mini Quiches: Savory mini quiches filled with vegetables or cheese provide a satisfying bite alongside your sweet tea.
  3. Fruit Tartlets: Light and fruity tartlets complement the cherry flavors while adding a refreshing touch.
  4. Cucumber Sandwiches: These light sandwiches provide crunch and freshness that pairs well with the creamy milk tea.
  5. Chocolate Chip Cookies: A batch of homemade cookies adds sweetness that balances out the tangy cherry notes in your drink.
  6. Bruschetta: Tomato bruschetta topped with basil offers a savory option that contrasts nicely against the sweet flavors of the tea.

Common Mistakes to Avoid

To make your Cherry Earl Grey Milk Tea perfectly every time, avoid these common mistakes.

  • Boldly oversteeping: Steeping the tea for too long can lead to bitterness. Aim for 3-5 minutes to extract the best flavor.
  • Ignoring cherry quality: Using unripe or overly soft cherries can affect taste. Always select fresh, ripe cherries for the best results.
  • Neglecting sweetness balance: Adding too much or too little vanilla syrup can throw off the flavor. Start with less and adjust according to your preference.
  • Skipping the mashing step: Not mashing cherries will result in a less flavorful drink. Ensure you mash them well to release their juices.
  • Forgetting about temperature: Serving the milk too hot can scald it, while serving it too cold fails to blend flavors well. Warm it gently to achieve the right balance.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 2 days.
  • Keep the milk mixture separate until ready to serve for optimal flavor.

Freezing Cherry Earl Grey Milk Tea

  • Freeze in an airtight container for up to 1 month.
  • Leave space at the top of the container as liquids expand when frozen.

Reheating Cherry Earl Grey Milk Tea

  • Oven: Preheat oven to 350Β°F (175Β°C) and warm in an oven-safe container for about 10-15 minutes.
  • Microwave: Heat in short bursts of 30 seconds, stirring between intervals until warmed through.
  • Stovetop: Gently heat on low, stirring occasionally until warm but not boiling.

Frequently Asked Questions

If you have questions about making Cherry Earl Grey Milk Tea, read on!

What is Cherry Earl Grey Milk Tea?

Cherry Earl Grey Milk Tea is a delicious beverage that combines Earl Grey tea with sweet cherries, creamy milk, and vanilla syrup for a refreshing drink.

Can I make Cherry Earl Grey Milk Tea iced?

Absolutely! Just allow the mixture to cool slightly and serve it over ice for a refreshing iced version.

How do I sweeten my Cherry Earl Grey Milk Tea?

You can adjust sweetness by adding more or less vanilla syrup based on your personal taste preferences.

What type of milk works best in this recipe?

You can use any type of milkβ€”dairy or plant-based like almond or oat milkβ€”depending on your dietary preferences.

Can I use frozen cherries instead of fresh?

Yes! Frozen cherries work well; just ensure they are thawed and pitted before use for optimal flavor.

Final Thoughts

This Cherry Earl Grey Milk Tea recipe is a delightful blend that showcases both comfort and creativity. It’s versatile enough to be enjoyed hot or iced, making it perfect for any season. Feel free to customize it with different sweeteners or spices to match your taste. Give it a try today!

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Cherry Earl Grey Milk Tea

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Indulge in the delightful experience of Cherry Earl Grey Milk Tea, a refreshing blend that combines the fragrant notes of Earl Grey tea with sweet, juicy cherries and creamy milk. This versatile drink can be enjoyed hot for a cozy afternoon or iced for a refreshing summer treat. With just a few simple ingredients and minimal preparation time, you can create a beverage that not only warms your soul but also captivates your taste buds. Perfect for a quiet moment of self-care or as an elegant addition to your next gathering, this Cherry Earl Grey Milk Tea is sure to impress.

  • Author: Patricia
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: Serves 1
  • Category: Dessert
  • Method: Simmering
  • Cuisine: Beverage

Ingredients

Scale
  • 1 Earl Grey tea bag (or 1 tsp loose leaf Earl Grey tea)
  • 1 cup water
  • 1/2 cup milk (dairy or plant-based)
  • 45 fresh cherries (pitted and halved)
  • 12 tsp vanilla syrup
  • Optional: 1 cinnamon stick

Instructions

  1. In a small saucepan, simmer the pitted cherries with about 2 tablespoons of water on low heat for 3-5 minutes until softened. Gently mash the cherries to release their juices.
  2. Boil 1 cup of water and steep the Earl Grey tea bag or loose leaf tea for 3-5 minutes. Remove the tea bag or strain out the leaves.
  3. Combine the warm milk with the cherry mixture in the saucepan and heat gently while stirring. Add an optional cinnamon stick for flavor.
  4. Stir in vanilla syrup to sweeten according to taste.
  5. Pour the brewed Earl Grey tea into a mug, then strain the cherry and milk mixture over it, pressing on the cherries to extract all their juice.
  6. Serve hot or allow to cool slightly before pouring over ice for an iced version.

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 95mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg

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