Cheesy Halloween Breadstick Bones
Cheesy Halloween Breadstick Bones are the perfect spooky snack for your Halloween festivities! These fun, bone-shaped breadsticks are not only visually appealing but also packed with cheesy goodness, making them a hit at any gathering. Easy to prepare using simple ingredients, they can be served warm with marinara sauce for dipping. Whether you’re hosting a Halloween party or enjoying a cozy family night, these breadstick bones will surely delight both kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat your oven to 375°F and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions and roll each into an 8-inch long rope, making the ends thicker to resemble bones.
- Use kitchen scissors to snip two small cuts on each end of the dough ropes, pulling apart to create a bone shape.
- Brush melted butter over each breadstick and sprinkle with Parmesan cheese.
- Bake in the oven for 15 minutes until golden, then add mozzarella on top and bake for an additional 5 to 7 minutes until bubbly.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick (40g)
- Calories: 140
- Sugar: 0g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://kitchenwarmth.com/cheesy-halloween-breadstick-bones-2/