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Beef And Mushroom Stack With Thyme Feta Cream Sauce is a comforting and satisfying dish that combines juicy beef patties with savory sautéed mushrooms, all drizzled with a creamy thyme-infused feta sauce. Ideal for both casual weeknight dinners and special gatherings, this stack not only pleases the palate but also creates an impressive presentation. The rich flavors meld beautifully, making it a favorite among meat lovers. Serve it alongside your choice of sides for a complete meal that’s sure to leave everyone asking for seconds.