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BBQ Chicken Flatbread

BBQ Chicken Flatbread

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BBQ Chicken Flatbread is a quick, delicious meal perfect for any occasion. This dish features tender chicken smothered in zesty barbecue sauce, melted cheese, and colorful vegetables layered on a crispy flatbread base. Ideal for busy weeknights or game day gatherings, this recipe is not only simple to make but also easily customizable to suit your preferences. With just 30 minutes from prep to plate, it’s a family-friendly option that will satisfy even the pickiest eaters. Enjoy this tasty twist on traditional pizza that brings bold flavors and delightful textures together in every bite.

Ingredients

Scale
  • 2 large chicken breasts
  • 2 flatbreads or naans
  • ½ cup BBQ sauce
  • 1 cup mozzarella cheese
  • 1 small red bell pepper, chopped
  • ¼ cup red onion, sliced
  • 2 Tbsp cilantro, chopped
  • 2 garlic cloves, minced
  • 1 tsp olive oil
  • ½ tsp dried oregano
  • ¼ tsp dried tarragon
  • ¼ tsp salt
  • 2 Tbsp red pepper flakes (optional)
  • 3 Tbsp parmesan for topping (optional)

Instructions

  1. Season the chicken with olive oil, oregano, tarragon, and salt. Cook in a skillet over medium-high heat until it reaches 165°F (about 8-10 minutes per side). Let cool before chopping.
  2. Preheat oven to 375°F (190°C).
  3. Spread BBQ sauce on flatbreads and top with minced garlic, mozzarella cheese, cooked chicken, bell peppers, and onions.
  4. Bake on a baking sheet for 10-15 minutes until the edges are golden and the cheese is bubbly.
  5. Garnish with cilantro and additional BBQ sauce if desired. Slice and serve.

Nutrition

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