Apricot Oatmeal Bars
Indulge in the delightful flavors of these Apricot Oatmeal Bars, a wholesome treat that combines the nuttiness of oats with the natural sweetness of apricot preserves. Perfect for breakfast, snacks, or dessert, these bars are easy to prepare and offer a nutritious boost to your day. With minimal ingredients and straightforward steps, you can create a batch that impresses family and friends alike. Customize them with nuts or seeds for added texture and flavor, making them a versatile choice for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup softened butter
- 1/2 cup packed brown sugar
- 1/4 teaspoon baking soda
- 1 1/4 cups rolled oats
- 3/4 cup flour
- 1 cup apricot preserves
Instructions
- Preheat your oven to 350°F (175°C) and spray an 8×8 or 9×9 baking dish with non-stick cooking spray.
- In a mixing bowl, combine softened butter, brown sugar, baking soda, rolled oats, and flour. Mix until combined using a fork or pastry cutter.
- Measure out 2 cups of the oat mixture and press it into the bottom of the prepared baking dish.
- Spread apricot preserves evenly over the crust, leaving about 1/4 inch from the edge.
- Sprinkle remaining oat mixture on top of the apricot layer.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool completely in the pan before cutting into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 189
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://kitchenwarmth.com/apricot-oatmeal-bars/