Apple Crisp Stuffed Baked Apples

Delight in the flavors of Apple Crisp Stuffed Baked Apples—a warm and comforting dessert perfect for any occasion. These baked apples are filled with a delectable apple crisp mixture, creating a cozy and inviting treat that is sure to impress family and friends. Whether you’re hosting a holiday gathering or just looking for a sweet ending to your meal, these stuffed apples are an excellent choice. Topped with vanilla ice cream and caramel sauce, they truly stand out as a delightful dessert.

Why You’ll Love This Recipe

  • Easy to Make: With simple ingredients and straightforward steps, this recipe is accessible for bakers of all skill levels.
  • Flavorful Filling: The combination of spiced apples and a crunchy topping creates a delicious contrast that everyone will love.
  • Versatile Dessert: Perfect for fall gatherings, holidays, or even a cozy night in, these stuffed baked apples fit any occasion.
  • Customizable: You can easily swap ingredients or add nuts for an extra crunch.
  • Warm & Comforting: There’s nothing like enjoying warm baked apples fresh from the oven on a chilly day.
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Tools and Preparation

To make the best Apple Crisp Stuffed Baked Apples, having the right tools is essential. These tools will not only make your cooking process easier but also ensure great results.

Essential Tools and Equipment

  • Baking sheet
  • Medium bowl
  • Saucepan
  • Pastry knife or forks
  • Spoon

Importance of Each Tool

  • Baking sheet: A sturdy baking sheet allows the stuffed apples to bake evenly without tipping over.
  • Medium bowl: This is perfect for mixing the crumble topping efficiently.
  • Saucepan: It lets you cook the apple filling properly until it’s tender.
  • Pastry knife or forks: These tools help achieve that crumbly texture in your topping.

Ingredients

Delicious baked apples stuffed with apple crisp filling. These apples are incredible, especially topped with vanilla ice cream and caramel sauce!

For the Apples

  • 8 apples (I used small Gala apples)
  • 4 Tablespoons salted butter

For the Apple Filling

  • 1/4 cup light brown sugar
  • 1/2 teaspoon ground cinnamon

For the Crumble Topping

  • 1/2 cup all-purpose flour
  • 1/4 cup oats
  • 1/4 cup light brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 4 Tablespoons salted butter (chilled and cubed)

How to Make Apple Crisp Stuffed Baked Apples

Step 1: Preheat the Oven

Preheat your oven to 400° F. This ensures that your stuffed baked apples cook evenly.

Step 2: Prepare the Crumble Topping

In a medium bowl, whisk together:
1. 1/2 cup all-purpose flour
2. 1/4 cup oats
3. 1/4 cup light brown sugar
4. 1/4 cup granulated sugar
5. 1/2 teaspoon ground cinnamon

Cut in the chilled butter using a pastry knife or two forks until the mixture becomes crumbly. Set aside.

Step 3: Cook the Apple Filling

Peel and chop 2 of the apples into small pieces. In a medium saucepan, combine:
– Chopped apples
4 Tablespoons salted butter
1/4 cup light brown sugar
1/2 teaspoon ground cinnamon

Stir over medium heat for about 8 minutes or until the apples are tender. Remove from heat once done.

Step 4: Prepare Your Apples for Stuffing

Chop off the tops of the remaining 6 apples and use a spoon to scoop out some flesh, creating little bowls for your filling. Be careful not to scoop too deep; you want enough apple left to support your filling.

Step 5: Fill Your Apples

Fill each scooped-out apple with the warm apple filling from your saucepan. Generously top each filled apple with crumble topping.

Step 6: Bake Your Stuffed Apples

Place all stuffed apples on a baking sheet and bake in your preheated oven for about 10–15 minutes until the crumble topping is crispy. Serve warm with vanilla ice cream and caramel sauce for an extra treat! Enjoy! ❤️

How to Serve Apple Crisp Stuffed Baked Apples

Serving Apple Crisp Stuffed Baked Apples is an opportunity to impress your family and friends. These delightful desserts can be dressed up or served simply, making them perfect for any occasion.

Classic Pairing

  • Vanilla Ice Cream – A scoop of creamy vanilla ice cream adds a rich contrast to the warm apples.

Drizzle with Sauce

  • Caramel Sauce – Drizzling warm caramel sauce over the baked apples enhances their sweetness and offers a decadent touch.

Garnish for Elegance

  • Chopped Nuts – Adding chopped pecans or walnuts on top gives a crunchy texture and nutty flavor.

Fresh Herbs

  • Mint Leaves – A few fresh mint leaves can provide a refreshing finish and brighten the dish’s appearance.

Breakfast Twist

  • Serve with Yogurt – For a breakfast option, pair the stuffed apples with Greek yogurt for a healthy start to the day.

Coffee Companion

  • Espresso or Coffee – Enjoy these baked apples with your favorite hot beverage for a cozy dessert experience.

How to Perfect Apple Crisp Stuffed Baked Apples

Perfecting your Apple Crisp Stuffed Baked Apples is about attention to detail. Here are some tips to elevate your dish.

  • Choose the Right Apples – Select firm apples like Gala or Granny Smith for the best texture and flavor.

  • Make Ahead of Time – Prepare the apple filling and crumble topping in advance. Store them separately until you’re ready to bake.

  • Adjust Sweetness – Taste your apple filling before stuffing. Add more sugar if you prefer it sweeter, especially if using tart apples.

  • Don’t Overbake – Keep an eye on the baking time. Remove them when the topping is golden brown but not burnt.

Best Side Dishes for Apple Crisp Stuffed Baked Apples

Apple Crisp Stuffed Baked Apples can be complemented by various side dishes. Here are some great options to consider.

  1. Vanilla Bean Ice Cream – The creamy texture balances the warm spices of the baked apples.
  2. Whipped Cream – Light and fluffy whipped cream adds an airy touch that pairs perfectly with this dessert.
  3. Caramel Sauce – A drizzle of homemade or store-bought caramel enhances flavors beautifully.
  4. Spiced Nuts – Serve roasted spiced nuts for a crunchy contrast that will delight your taste buds.
  5. Cheesecake Dip – A sweet cheesecake dip provides a creamy element that pairs well with apple flavors.
  6. Hot Chocolate – A cup of rich hot chocolate makes for a comforting pairing, especially in colder months.
  7. Fruit Salad – A fresh fruit salad adds brightness and balance, complementing the richness of the baked apples.
  8. Herbal Tea – Consider serving with herbal tea for a soothing end to your meal.

Common Mistakes to Avoid

When making Apple Crisp Stuffed Baked Apples, it’s easy to overlook some key details. Here are common mistakes and how to avoid them:

  • Overfilling the apples: It’s tempting to pack the filling tightly, but leave some space for the apples to bake evenly.
  • Using the wrong apple variety: Choose apples that hold their shape well when baked, like Gala or Honeycrisp, for the best results.
  • Not preheating the oven: Always preheat your oven before baking to ensure even cooking and a crispy topping.
  • Skipping the chilling of butter: Chilled butter creates a better crumble topping. Don’t skip this step for that perfect texture.
  • Ignoring baking time: Keep an eye on the apples as they bake. Overbaking can lead to mushy fruit instead of tender, crisp bites.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container in the fridge.
  • Consume within 3-4 days for the best flavor.

Freezing Apple Crisp Stuffed Baked Apples

  • Wrap each apple individually in plastic wrap.
  • Place in a freezer-safe bag or container. They can be frozen for up to 2 months.

Reheating Apple Crisp Stuffed Baked Apples

  • Oven: Preheat to 350°F and bake for 10-15 minutes until heated through.
  • Microwave: Heat on medium power for 1-2 minutes, checking every 30 seconds.
  • Stovetop: Use a skillet over low heat, cover with a lid, and warm until hot.

Frequently Asked Questions

What are Apple Crisp Stuffed Baked Apples?

Apple Crisp Stuffed Baked Apples are delicious baked apples filled with a sweet apple crisp mixture, perfect as a cozy dessert.

Can I use other fruits instead of apples?

Yes! Pears or peaches can also be used for similar stuffed baked fruit desserts.

How do I make a vegan version of Apple Crisp Stuffed Baked Apples?

Replace butter with coconut oil or vegan butter and use maple syrup instead of brown sugar for sweetness.

What toppings pair well with these baked apples?

Vanilla ice cream, whipped cream, or caramel sauce enhance the flavors beautifully and add extra indulgence.

Final Thoughts

Apple Crisp Stuffed Baked Apples are not only delightful but also versatile. You can customize them with your favorite spices or add nuts for crunch. Try this recipe today; it’s sure to bring warmth and joy to your table!

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Apple Crisp Stuffed Baked Apples

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Indulge in the warmth of Apple Crisp Stuffed Baked Apples, a delightful fusion of juicy baked apples and a crunchy apple crisp topping. This comforting dessert is perfect for any occasion, from holiday gatherings to cozy family dinners. Each apple is filled with a sweet cinnamon-spiced mixture and topped with a buttery crumble, creating an irresistible treat that pairs beautifully with vanilla ice cream and a drizzle of caramel sauce. Easy to make and fully customizable, these baked apples are sure to impress your loved ones while warming their hearts.

  • Author: Patricia
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: Serves 8
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 8 small Gala apples
  • 4 tablespoons salted butter
  • 1/4 cup light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup all-purpose flour
  • 1/4 cup oats
  • 1/4 cup granulated sugar

Instructions

  1. Preheat oven to 400°F.
  2. In a medium bowl, mix flour, oats, sugars, and cinnamon. Cut in chilled butter until crumbly.
  3. In a saucepan, combine chopped apples, butter, brown sugar, and cinnamon; cook until tender.
  4. Scoop out the tops of the remaining apples; fill with the cooked apple mixture and top with crumble.
  5. Bake for 10–15 minutes until golden brown on top.

Nutrition

  • Serving Size: 1 stuffed baked apple (150g)
  • Calories: 264
  • Sugar: 18g
  • Sodium: 115mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 20mg

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