Air Fryer Chicken Wings
These Air Fryer Chicken Wings are a game-changer for any gathering. Perfectly crispy and golden, they are ready in under 25 minutes, making them an ideal choice for parties, game nights, or a quick weeknight dinner. The best part? They are easy to customize with your favorite dips and sides.
Why Youβll Love This Recipe
- Quick Preparation: These wings can be made in under 25 minutes, perfect for when you need a fast meal.
- Crispy Texture: The air fryer ensures that the wings turn out crispy without excessive oil.
- Flavor Packed: A simple spice mix enhances the natural flavor of the chicken wings.
- Versatile Serving Options: Pair them with various dips or sides like carrots and celery for a complete meal.
- Healthy Alternative: Enjoy the crunch of fried wings with less fat and fewer calories.
Tools and Preparation
Having the right tools makes cooking easier and more enjoyable. Hereβs what youβll need to make these delicious air fryer chicken wings:
Essential Tools and Equipment
- Air Fryer
- Large Mixing Bowl
- Small Mixing Bowl
- Measuring Spoons
- Cooking Spray
Importance of Each Tool
- Air Fryer: This is essential for achieving that crispy texture without deep frying.
- Large Mixing Bowl: Ideal for combining all your ingredients thoroughly before cooking.
- Cooking Spray: Helps prevent sticking, ensuring your wings come out perfectly every time.

Ingredients
To create these mouthwatering air fryer chicken wings, gather the following ingredients:
For the Chicken Wings
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- ΒΎ teaspoon salt
- 1 tablespoon all-purpose flour
- 1 tablespoon cornstarch
How to Make Air Fryer Chicken Wings
Step 1: Prepare the Chicken
Begin by mixing the chicken wings with olive oil and spices.
1. In a large bowl, add the chicken wings, olive oil, paprika, garlic powder, black pepper, and salt.
2. Use your hands to massage the spices into the chicken until well coated.
Step 2: Coat with Flour Mixture
Create a crispy coating by adding flour and cornstarch.
1. In a small bowl, combine the all-purpose flour and cornstarch.
2. Sprinkle this mixture over the seasoned chicken wings and toss until each piece is evenly coated.
Step 3: Air Frying the Wings
Now itβs time to cook those delicious wings!
1. Arrange the coated chicken wings in an even layer in the air fryer basket.
2. Lightly spray them with cooking spray for extra crispiness.
3. Set your air fryer to 400Β°F and cook for 8 minutes.
4. After 8 minutes, flip the wings over and continue cooking for another 8 minutes until they are golden brown and crispy.
Enjoy these tasty Air Fryer Chicken Wings as a standout dish at your next meal!
How to Serve Air Fryer Chicken Wings
Air fryer chicken wings are versatile and can be enjoyed in many ways. Whether you want a classic setup or something unique, these serving suggestions will elevate your wing night experience!
Classic Dipping Sauces
- Buffalo Sauce: A spicy, tangy sauce that adds heat to your wings.
- Ranch Dressing: Creamy and herby, perfect for cooling down the spice.
- Blue Cheese Dressing: Rich and flavorful, this adds an indulgent touch.
Fresh Veggies
- Chopped Carrots: Crunchy and sweet, they make a great balance with spicy wings.
- Celery Sticks: Crisp and refreshing, ideal for dipping into sauces.
Creative Toppings
- Chopped Green Onions: Add a fresh flavor with a sprinkle on top of your wings.
- Sesame Seeds: For an Asian twist, sprinkle toasted sesame seeds for extra crunch.
How to Perfect Air Fryer Chicken Wings
Getting the perfect air fryer chicken wings requires some simple techniques. Follow these tips to ensure your wings turn out crispy and delicious every time!
- Use Dry Ingredients: Coat your chicken wings with dry spices first for better adhesion and crispiness.
- Donβt Overcrowd the Basket: Leave space between each wing to allow hot air to circulate, ensuring even cooking.
- Flip Halfway Through Cooking: Turning the wings helps achieve uniform crispiness on all sides.
- Preheat Your Air Fryer: Preheating ensures your wings start cooking immediately, leading to a perfect texture.
Best Side Dishes for Air Fryer Chicken Wings
Pairing side dishes with air fryer chicken wings enhances your meal. Here are some fantastic options to consider!
- Garlic Bread: Toasted bread with garlic butter complements the savory flavors of the wings.
- French Fries: Crispy fries are a classic pairing that everyone loves; consider seasoning them with paprika!
- Coleslaw: A crunchy slaw adds freshness and balances the richness of the wings.
- Potato Salad: Creamy potato salad is filling and works well with spicy flavors.
- Corn on the Cob: Sweet corn brushed with butter is a delightful side that adds sweetness.
- Macaroni Salad: This creamy dish provides comfort alongside your crispy chicken wings.
Common Mistakes to Avoid
Avoiding mistakes can ensure your air fryer chicken wings turn out perfectly. Here are some common pitfalls:
- Skipping the marinating step: Not allowing the chicken wings to marinate can result in bland flavors. Always let the wings sit with the seasoning for at least 15 minutes.
- Overcrowding the air fryer: Filling the basket too full can prevent even cooking and crispiness. Cook in batches if necessary to achieve that perfect golden brown.
- Not using enough oil: A lack of oil can lead to dry wings. Make sure to coat them lightly for that crispy texture.
- Ignoring cooking time: Cooking wings for too long or too short can affect their texture. Follow the recommended times closely for best results.
- Failing to flip the wings: Not turning the wings halfway through cooking can cause uneven crispness. Be sure to flip them for an even cook.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover air fryer chicken wings in an airtight container.
- They will last for up to 3 days in the refrigerator.
Freezing Air Fryer Chicken Wings
- Place cooled wings in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating Air Fryer Chicken Wings
- Oven: Preheat oven to 375Β°F. Spread wings on a baking sheet and heat for about 10-15 minutes until warmed through.
- Microwave: Heat on medium power for 1-2 minutes, checking regularly to avoid overcooking.
- Stovetop: Place wings in a skillet over medium heat, turning occasionally until heated through.
Frequently Asked Questions
What are Air Fryer Chicken Wings?
Air fryer chicken wings are a healthier version of traditional fried wings, cooked in an air fryer to achieve a crispy texture using minimal oil.
How long does it take to cook Air Fryer Chicken Wings?
Cooking air fryer chicken wings typically takes around 16 minutes, with a total prep and cooking time of about 21 minutes.
Can I use frozen chicken wings?
Yes, you can use frozen chicken wings. However, increase the cooking time by about 5-7 minutes, ensuring they reach an internal temperature of 165Β°F.
What sauces pair well with Air Fryer Chicken Wings?
Buffalo sauce, barbecue sauce, and teriyaki sauce are excellent choices that complement the flavors of air fryer chicken wings wonderfully.
Final Thoughts
These air fryer chicken wings are not only easy to make but also packed with flavor and perfect for any gathering or casual dinner. Feel free to customize them with your favorite spices or sauces for added variety!
Air Fryer Chicken Wings
Enjoy crispy and flavorful Air Fryer Chicken Wings ready in under 25 minutes! Perfect for any occasionβtry this easy recipe now!
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- ΒΎ teaspoon salt
- 1 tablespoon all-purpose flour
- 1 tablespoon cornstarch
Instructions
- In a large mixing bowl, combine chicken wings, olive oil, paprika, garlic powder, black pepper, and salt. Toss until well coated.
- In a small bowl, mix the all-purpose flour and cornstarch. Sprinkle over the seasoned wings and toss to coat evenly.
- Place the coated wings in an air fryer basket in a single layer. Lightly spray with cooking spray.
- Set the air fryer to 400Β°F (200Β°C) and cook for 8 minutes. Flip the wings and cook for an additional 8 minutes until crispy.
Nutrition
- Serving Size: 4 wings (approximately 120g)
- Calories: 315
- Sugar: 0g
- Sodium: 730mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 95mg
