Keto Chili Dog Casserole Recipe

My Keto Chili Dog Casserole recipe is going to become a favorite on your meal plan. This dish combines the comfort of chili and the fun of hot dogs into a delicious casserole that’s perfect for family dinners or gatherings. With its rich flavors and low-carb profile, it caters to various occasions, making it an ideal choice for busy weeknights or a hearty weekend meal.

Why You’ll Love This Recipe

  • Quick and Easy: This casserole comes together in just 50 minutes, making it perfect for weeknight dinners.
  • Family-Friendly: Kids will love the combination of hot dogs and cheese, while adults appreciate the flavorful chili.
  • Low Carb: Perfect for those following a keto diet, this dish keeps carbs low without sacrificing taste.
  • Versatile Toppings: Customize each serving with your favorite toppings like pickles, mustard, or sauerkraut.
  • Make Ahead Option: Prepare in advance and simply bake when you’re ready to enjoy!

Tools and Preparation

To make your Keto Chili Dog Casserole successful, having the right tools can simplify the process. Here’s what you’ll need to gather before starting.

Essential Tools and Equipment

  • 9Γ—13 inch casserole dish
  • Medium saucepan
  • Nonstick cooking spray
  • Cooking spoon

Importance of Each Tool

  • 9Γ—13 inch casserole dish: Provides ample space for all the ingredients and ensures even cooking.
  • Medium saucepan: Ideal for combining the chili ingredients without overflow.
  • Nonstick cooking spray: Prevents sticking, making cleanup easy after baking.
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Ingredients

For the Chili Sauce

  • 1 pound ground chuck, cooked and drained well
  • 1 (14.5 ounce) can petite diced tomatoes
  • 2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Β½ teaspoon dried oregano
  • 1 cup water

For the Casserole Assembly

  • 8 hot dogs
  • 8 low carb tortillas or wraps
  • 1 cup shredded cheddar cheese

How to Make Keto Chili Dog Casserole Recipe

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Spritz your 9Γ—13 inch casserole dish with nonstick cooking spray to prepare it for baking.

Step 2: Make the Chili Sauce

In a medium saucepan:
1. Combine cooked ground chuck with petite diced tomatoes, water, and dry seasonings.
2. Bring to a boil over medium-high heat.
3. Reduce heat to medium-low and cook while stirring occasionally for about 8 to 10 minutes until thickened.

Step 3: Assemble the Casserole

Spoon about Β½ cup of the chili sauce into the bottom of your prepared baking dish.
– Roll each hot dog in a low carb tortilla.
– Place them seam-side down on top of the sauce.

Step 4: Add Sauce and Cheese

Pour any remaining chili sauce over the wrapped hot dogs. Top with shredded cheddar cheese.

Step 5: Bake

Bake in your preheated oven for 30 to 35 minutes or until the center is set.

Step 6: Serve

Let cool slightly before serving. Enjoy with your favorite hotdog toppings like pickles, mustard, onions, or sauerkraut!

How to Serve Keto Chili Dog Casserole Recipe

This Keto Chili Dog Casserole recipe is a versatile dish that can be tailored to suit personal tastes and preferences. Here are some great serving suggestions to elevate your meal.

Toppings

  • Pickles: Add a crunchy texture and tangy flavor that complements the casserole well.
  • Mustard: A classic hot dog condiment that adds a zesty kick.
  • Onion: Chopped raw onions provide freshness and a bit of bite.
  • Sauerkraut: This fermented topping introduces a delightful sourness that pairs beautifully with the chili.

Sides

  • Salad: A light green salad with a vinaigrette dressing helps balance the richness of the casserole.
  • Cauliflower Rice: A low-carb alternative to traditional rice, it adds volume without extra carbs.
  • Zucchini Noodles: These can serve as an excellent base for your casserole, adding more veggies to your plate.

Cooking Variations

  • Add Vegetables: Mix in bell peppers or jalapeΓ±os during cooking for added flavor and nutrients.
  • Spice It Up: If you enjoy heat, consider adding diced green chilies or a dash of hot sauce before baking.

How to Perfect Keto Chili Dog Casserole Recipe

To ensure your Keto Chili Dog Casserole turns out perfectly every time, keep these tips in mind.

  • Bold Seasoning: Don’t be afraid to adjust seasonings according to your taste. More chili powder can enhance the spice level.
  • Drain Well: Make sure the ground chuck is well-drained so the casserole doesn’t become soggy.
  • Layer Carefully: When rolling hot dogs in tortillas, ensure they are tightly wrapped for even cooking and easier serving.
  • Check for Doneness: Bake until the center is set; this ensures all ingredients are thoroughly cooked and flavors meld together.

Best Side Dishes for Keto Chili Dog Casserole Recipe

Pairing side dishes with your Keto Chili Dog Casserole can enhance your meal experience. Here are some tasty options to consider.

  1. Garlic Butter Broccoli: Steamed broccoli tossed in garlic butter offers a healthy and flavorful side.
  2. Creamy Coleslaw: This crunchy, creamy dish provides a refreshing contrast to the warm casserole.
  3. Roasted Brussels Sprouts: Crispy on the outside and tender inside, these veggies add depth and nutrition.
  4. Stuffed Bell Peppers: Fill them with cheese and quinoa for a filling side that complements the main dish.
  5. Avocado Salad: Fresh avocados mixed with tomatoes and lime juice create a light, zesty accompaniment.
  6. Cheesy Cauliflower Bake: This indulgent side keeps it low carb while satisfying cheesy cravings.

Common Mistakes to Avoid

It’s easy to make mistakes when preparing the Keto Chili Dog Casserole. Understanding these common errors can help ensure a delicious outcome.

  • Skipping the seasoning – Not using enough spices can lead to bland flavors. Be sure to measure your chili powder, cumin, and other seasonings carefully.
  • Overcooking the beef – Cooking ground chuck too long can dry it out. Cook just until browned and drain well before adding to the sauce.
  • Using regular tortillas – Standard tortillas are high in carbs. Always opt for low carb tortillas or wraps to keep this dish keto-friendly.
  • Neglecting to layer properly – If you don’t layer the sauce and hot dogs correctly, some may end up dry. Make sure each hot dog is well-covered with sauce.
  • Not letting it set – Cutting into the casserole immediately after baking can lead to a messy serving. Allow it to rest for a few minutes before slicing.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • The casserole will last for up to 3-4 days in the fridge.

Freezing Keto Chili Dog Casserole Recipe

  • Freeze in a freezer-safe container or wrap tightly with plastic wrap and foil.
  • It can be stored for up to 2-3 months in the freezer.

Reheating Keto Chili Dog Casserole Recipe

  • Oven – Preheat oven to 350Β°F (175Β°C) and bake covered with foil for about 20-25 minutes until heated through.
  • Microwave – Place individual portions on a microwave-safe plate and heat for 1-2 minutes or until warm.
  • Stovetop – Heat in a skillet over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about preparing and enjoying the Keto Chili Dog Casserole.

What is a Keto Chili Dog Casserole Recipe?

The Keto Chili Dog Casserole Recipe is a low-carb dish featuring hot dogs wrapped in tortillas, smothered in homemade chili, and topped with cheese.

Can I customize my Keto Chili Dog Casserole Recipe?

Absolutely! You can add toppings like jalapeΓ±os, avocado, or sour cream. Feel free to experiment with different cheeses as well!

How do I make this dish spicier?

To add heat, increase the chili powder or add diced jalapeΓ±os or crushed red pepper flakes into the chili mixture.

Can I use turkey instead of beef?

Yes! Ground turkey is a great alternative if you’re looking for a leaner option while keeping it keto-friendly.

Final Thoughts

The Keto Chili Dog Casserole recipe brings comfort food right to your table with ease. Its rich flavors and cheesy topping make it a family favorite that everyone will enjoy. Plus, it’s versatileβ€”customize it with your favorite toppings or adjust the spice level according to your taste. Give it a try today!

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Keto Chili Dog Casserole

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Discover the comforting flavors of our Keto Chili Dog Casserole Recipeβ€”an easy and satisfying meal that combines the beloved tastes of chili and hot dogs in a delightful casserole. Perfect for busy weeknights or family gatherings, this low-carb dish is sure to please everyone at the table. With a rich chili sauce, wrapped hot dogs, and gooey cheddar cheese, you’ll enjoy a hearty dinner that fits into your ketogenic lifestyle. Customize each serving with your favorite toppings for an extra burst of flavor. Try this recipe today for a delicious family-friendly meal!

  • Author: Patricia
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: Serves approximately 6 people 1x
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 pound ground chuck
  • 1 (14.5 ounce) can petite diced tomatoes
  • 2 teaspoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Β½ teaspoon dried oregano
  • 1 cup water
  • 8 hot dogs
  • 8 low carb tortillas
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 350Β°F (175Β°C). Grease a 9×13 inch casserole dish with nonstick spray.
  2. In a medium saucepan, combine cooked ground chuck, petite diced tomatoes, water, and spices. Bring to a boil, then reduce heat and simmer for 8-10 minutes until thickened.
  3. Spread about Β½ cup of the chili sauce in the bottom of the baking dish. Roll each hot dog in a low carb tortilla and place them seam-side down over the sauce.
  4. Pour the remaining chili sauce over the hot dogs and sprinkle with shredded cheddar cheese.
  5. Bake for 30-35 minutes or until set. Allow to cool slightly before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 360
  • Sugar: 4g
  • Sodium: 820mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 80mg

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