Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
These Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!) are a delightful and crunchy snack that packs a punch of flavor without the guilt. Perfect for parties, game day, or just a quick appetizer at home, these pickles are breaded with crushed beef rinds and coconut flour. They provide an irresistible crunch while keeping your carb count lowβonly 4 net carbs per serving! Enjoy them fresh from the air fryer for a delicious treat that everyone will love.
Why Youβll Love This Recipe
- Low Carb Delight β With only 4 net carbs per serving, these fried pickles fit perfectly into your keto lifestyle.
- Quick and Easy β Ready in just 25 minutes, this recipe is perfect for a fast snack or appetizer.
- Crispy Texture β The combination of beef panko and coconut flour creates an irresistibly crunchy exterior that you wonβt forget.
- Versatile Snacking β Pair them with ranch dressing or your favorite dip for a customizable experience.
- Healthier Alternative β Air frying reduces the oil needed compared to traditional frying methods, making it a healthier choice.
Tools and Preparation
To make these delicious air fryer keto fried pickles, youβll need some essential tools. Having the right equipment can make your cooking experience smoother and more enjoyable.
Essential Tools and Equipment
- Air fryer
- Mixing bowls
- Kitchen towel or paper towels
- Whisk
Importance of Each Tool
- Air fryer β This tool ensures even cooking and creates a crispy texture without excessive oil.
- Mixing bowls β Useful for combining ingredients properly and keeping your workspace organized.
- Kitchen towel or paper towels β Essential for patting the pickle slices dry to achieve maximum crispiness.
- Whisk β Helps to beat the egg thoroughly for an even coating on the pickles.

Ingredients
For this amazing recipe, gather the following ingredients:
For the Pickles
- 2 cups dill pickle slices
- 1 tbsp coconut flour
- 1 large egg
- 1 cup beef panko (ground-up beef rinds)
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/4 tsp ground black pepper
- Sea salt, to taste (see notes)
Optional Ingredients
- Avocado oil (to spray or brush)
- Ranch dressing (for dipping)
How to Make Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
Step 1: Preheat the Air Fryer
Preheat your air fryer to 400 degrees F. This step is crucial for achieving that perfect crispy texture.
Step 2: Prepare the Pickle Slices
- Pat dry the pickle slices using a kitchen towel or paper towels.
- Place them in a large bowl.
Step 3: Coat with Coconut Flour
Sprinkle the pickle slices with coconut flour and toss gently so all sides are coated evenly.
Step 4: Prepare Egg Wash
- In a separate bowl, crack and whisk the egg until well beaten.
Step 5: Mix Beef Panko Coating
In another bowl, mix together beef panko, garlic powder, paprika, sea salt, and ground black pepper.
Step 6: Dredge in Egg Wash
Working in batches:
1. Dredge each pickle slice in the egg wash.
2. Shake off any excess liquid before moving to the next step.
Step 7: Coat with Beef Panko Mixture
Press each coated pickle slice into the beef panko mixture until fully covered. Transfer them to a plate.
Step 8: Arrange in Air Fryer Basket
Arrange dill pickle slices in a single layer in your air fryer basket. You may need to work in batches depending on its size.
Step 9: Add Extra Crispiness (Optional)
For extra crispy pickles, spray or brush them lightly with avocado oil before cooking.
Step 10: Air Frying Process
Air fry for about 10 minutes. Flip halfway through cooking time and spray or brush again with avocado oil if desired.
Step 11: Serve Hot
Serve immediately alongside ranch dressing or your favorite dip for an extra touch of flavor! Enjoy this delightful snack while itβs warm!
How to Serve Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
These crunchy air fryer keto fried pickles are perfect for sharing or enjoying solo. Their delightful flavor makes them a versatile snack or appetizer that pairs well with various dips and sides.
With Dipping Sauces
- Ranch Dressing: A classic choice, ranch dressing adds creaminess that complements the tangy pickles.
- Spicy Aioli: For a kick, try spicy aioli made with mayonnaise, garlic, and your favorite hot sauce.
- Guacamole: Creamy and rich, guacamole balances the crunchiness of the fried pickles perfectly.
As a Snack
- Movie Night Treat: Serve these pickles during movie night for a fun, low-carb alternative to traditional snacks.
- Game Day Appetizer: Impress your friends at game day gatherings by serving these crunchy delights alongside other finger foods.
Plated with Salads
- Caesar Salad: Pairing fried pickles with a Caesar salad adds unique texture and flavor to your meal.
- Garden Salad: Add a few fried pickles on top of a fresh garden salad for an unexpected twist.
How to Perfect Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
Getting the best results from your air fryer keto fried pickles is simple with some handy tips. Hereβs how you can ensure they come out perfect every time.
- Use Dry Pickles: Patting the pickle slices dry before breading helps the coating adhere better for maximum crunch.
- Adjust Cooking Time: Depending on your air fryer model, you may need to adjust the cooking time slightly for optimal crispiness.
- Donβt Overcrowd: Arrange the pickles in a single layer in the air fryer basket to ensure even cooking and crisping.
- Experiment with Flavors: Feel free to add different spices to your beef panko mixture for varied flavorsβthink cayenne pepper or Italian herbs!
Best Side Dishes for Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
Pairing side dishes with your air fryer keto fried pickles enhances your dining experience. Here are some delicious options to consider.
- Crispy Brussels Sprouts: Roasted until golden brown, these sprouts add a nutritious and crunchy element to your meal.
- Zucchini Fries: Baked or air-fried zucchini fries make for a great low-carb alternative, mirroring the crunch of fried pickles.
- Stuffed Avocados: Fill avocados with chicken salad or tuna salad for a creamy side that complements the pickleβs crunch.
- Coleslaw: A tangy coleslaw provides a refreshing contrast to the warm, crispy pickles, balancing flavors beautifully.
- Spinach Salad: Toss fresh spinach with nuts, cheese, and vinaigrette for a light and healthy side dish that pairs well.
- Cauliflower Rice: Seasoned cauliflower rice makes for an excellent low-carb side that absorbs flavors nicely while adding substance.
Common Mistakes to Avoid
Making Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!) can be a fun and rewarding experience, but there are several common pitfalls to watch out for.
- Not drying the pickles β Failing to pat dry the pickle slices can lead to soggy breading. Always ensure they are dry before coating.
- Skipping the egg wash β The egg wash is essential for the beef panko to stick properly. Donβt skip this step for best results.
- Overcrowding the air fryer β Placing too many pickles in the air fryer at once can prevent them from cooking evenly. Cook in batches if necessary.
- Ignoring oil spray β Spraying or brushing the pickles with avocado oil enhances crispiness. Donβt forget this optional step for extra crunch!
- Not checking doneness β Cooking times can vary. Always check your pickles halfway through and adjust as needed for perfect crunchiness.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover pickles in an airtight container.
- They will stay fresh for up to 3 days in the refrigerator.
Freezing Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
- You can freeze cooked pickles for up to 2 months.
- Place them in a freezer-safe container or bag, removing as much air as possible.
Reheating Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
- Oven β Preheat to 375Β°F and bake for about 5-7 minutes until crispy.
- Microwave β Heat on high for 30 seconds, but note that they may lose some crunch.
- Stovetop β Use a skillet over medium heat for a few minutes, flipping occasionally until heated through.
Frequently Asked Questions
Here are some frequently asked questions about the Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!).
Can I use other types of pickles?
You can definitely use different varieties of pickles, such as sweet or spicy, depending on your taste preference!
How do I make these gluten-free?
This recipe is already gluten-free by using coconut flour and beef panko instead of traditional breadcrumbs.
What dipping sauces pair well with fried pickles?
Ranch dressing is a classic choice, but you could also try tzatziki or a spicy mayo for added flavor!
Can I make these fried pickles ahead of time?
Yes, you can prepare them ahead and store in the fridge. Just reheat before serving!
Final Thoughts
These Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!) are not only delicious but also versatile! Feel free to customize your seasonings or dips according to your taste. Enjoy this crunchy snack guilt-free anytime!
Air Fryer Keto Fried Pickles Recipe (4 Net Carbs!)
Indulge in the crispy goodness of Air Fryer Keto Fried Pickles, a low-carb delight thatβs perfect for snacking or entertaining. With just 4 net carbs per serving, these crunchy dill pickles are coated in a savory blend of beef panko and coconut flour, creating an irresistible texture without the guilt. In only 25 minutes, you can whip up this delicious appetizer that’s sure to impress friends and family alike. Pair them with your favorite dipping sauce for a customizable treat that elevates any gathering or movie night.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
- 2 cups dill pickle slices
- 1 tbsp coconut flour
- 1 large egg
- 1 cup beef panko (ground-up beef rinds)
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Sea salt, to taste
Instructions
- Preheat your air fryer to 400Β°F.
- Pat dry the dill pickle slices with a kitchen towel.
- Toss the pickle slices in coconut flour until evenly coated.
- In a separate bowl, whisk the egg until well beaten.
- Combine beef panko, garlic powder, paprika, and sea salt in another bowl.
- Dredge each pickle slice in the egg wash, shaking off excess liquid.
- Coat each slice in the beef panko mixture until fully covered and transfer to a plate.
- Arrange pickles in a single layer in the air fryer basket; spritz with avocado oil for extra crispiness if desired.
- Air fry for about 10 minutes, flipping halfway through cooking time.
- Serve immediately with ranch dressing or your favorite dip.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg