4th of July Truffles
Indulge in festive fun with these 4th of July Truffles! Perfect for summer celebrations, these no-bake treats combine the rich flavors of Oreo cookies and cream cheese, coated in colorful chocolate. With their vibrant red, white, and blue design, they add a patriotic touch to any gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo cookies
- 8 ounces cream cheese, softened
- 1 pound white almond bark
- 6 ounces red candy melts
- 6 ounces blue candy melts
- Sprinkles
Instructions
- Line a baking sheet with parchment paper.
- Crush the Oreo cookies into fine crumbs using a food processor or rolling pin.
- In a large bowl, mix crushed Oreo cookies with softened cream cheese until well combined.
- Use a cookie dough scoop to form the mixture into smooth balls and place them on the prepared baking sheet.
- Chill the truffles in the refrigerator for at least 30 minutes.
- Melt white almond bark in a microwave-safe bowl until smooth.
- Dip each chilled truffle into the melted almond bark and place it back on the baking sheet to harden.
- Melt red and blue candy melts separately, then drizzle over the truffles and top with sprinkles.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 12g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://kitchenwarmth.com/4th-of-july-truffles/